Thank you for the many applications we have received so far. Thanks to all of you, we have reached our capacity for Japanese participants, so all future applications will be placed on a waiting list.
Also, non-Japanese participants are still welcome to apply, so please come and join us.
◆Date and time: Sunday, June 16, 2024, 1:30pm-3:15pm (doors open at 1:15am)
◆Venue: Conference room 5, Aoba Ward Resident Exchange Center
◆Sponsored by: Yokohama City Aoba International Exchange Lounge
◆Lecturer: Atsuko Nanjo (Representative of NPO Hannari Wagashi Lab)
◆Target: 4th grade elementary school students (10 years old) to junior high school students (15 years old)
(Only for those who can participate alone, please refrain from bringing companions)
◆Capacity: Total 20 people regardless of nationality
◆Participation fee: 500 yen (make 2 nerikiri)
◆What to bring: Apron
◆Application: Monday, May 13, 2024 from 9:30 am
Accepted via email (first come, first served)
◆Email: event-aoba@c04.itscom.net
Let's come into contact with Japan's beautiful food culture through making sweets.